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Any questions? Please feel free to contact us: info@borgocastellopanicaglia.com

Culinary weekend package

Culinary delights

Weekend package


Starting from €399 per person, based on a double room.

The Italian kitchen at its best, Umbria at its most beautiful…a whole weekend dedicated to culinary enjoyment. Life doesn’t get any better! Book now a culinary weekend package at Borgo Castello Panicaglia. The package includes two dinners, a visit to an olive press or a winery in the area. You will also get to work during an extensive cooking workshop. This way you will not only take home beautiful stories, but also some fine tricks of the Italian cooking art. Now from 399 euros per person all-in!

Our Culinary Weekend package consists out of:

  • Two nights from Friday to Sunday
  • Two times breakfast
  • Two three-course dinners
  • Visit to an olive farmer
  • Visit to a vineyard with a tasting
  • Pasta workshop including lunch

Not included:

  • Transportation
  • Beverages

Transportation

You can choose to fly into Rome Fiumicino or Florence (several airports). From the airport, it’s possible to travel to Borgo by rental car (approximately 2.5 hours). During your stay, you will need a vehicle for the excursions. Additionally, you can, of course, drive from home to Borgo Castello Panicaglia, which has the added benefit of easily bringing home all your favorite local products.

Availability

This package is only available during the low season, on the following dates (from Friday to Sunday):

  • October 11 to 13
  • October 18 to 20
  • November 8 to 10
  • November 15 to 17
  • November 22 to 24
  • November 29 to December 1

Interested in this vacation at a different time? We also offer the Culinary Weekend Package in 2025. For inquiries, please contact events@borgocastellopanicaglia.com.

 

Culinary Weekend package

  • Two nights from Friday till Sunday
  • Two breakfasts
  • Two three-course dinner
  • Visit to a olive farm
  • Visit to a winery
  • Pasta workshop inclusive lunch

399 euro

starting price, p.p.

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